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FREE SHIPPING AT $39
US and Canada
SERVED IN THE RESTAURANT
A taste of Indy at home
NATIONWIDE SHIPPING
Ships from our Indiana Facility
WORLD-FAMOUS SINCE 1902
Thanks to our nationwide community
A few ways to use Vinaigrette
Gifts from the steak house.
HOT. SPICY. REVIEWS.
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Incredible Cocktail Sauce!
First time I tried this was at the steakhouse in Indiana and I had to have more! Everyone loves it!
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Zing
I have a love of horseradish sauces, and have tried many, but St. Elmo's is the best, have almost finished my first bottle and the "bite" is a good in the last 1/2 ounce as the first taste. Most other horseradish sauces fade down the stretch.
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Best steak seasoning I've ever tried
I've stopped wasting my time and just use St. Elmo's every time. And my family and everyone I feed, especially myself, loves it every time. I could not recommend it any more highly.
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BEST COCKTAIL SAUCE EVER!
I stumbled upon this cocktail sauce a couple years ago, I order every month since then. Flavor is perfect and a very sicey kick which is essential to a great cocktail sauce! You don't need to use much to get that kick! My wife prefers to add a little ketchup to it to tame it down. I love it right out of the bottle!
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Loved everything and getting more!
Sure wish I had known about y'all sooner. Thanks for such great products!
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Sweet. Savory. Perfection.
YUM. The glaze packs heat and a hint of sweetness. A sauce I never knew I needed.
About St. Elmo
SINCE 1902
Since our inception in 1902, St. Elmo Steak House has become world-famous for professional service, perfectly aged steaks, fiery shrimp cocktail and award-winning cocktails.
4 FAMOUS RESTAURANT BRANDS
Enjoy Indiana's finest at St. Elmo Steak House, Harry & Izzy's, 1933 Lounge or The HC Tavern + Kitchen.
WORLD'S HOTTEST COCKTAIL SAUCE
We've received national acclaim for our "sinus-clearing" cocktail sauce which has become world-famous for its one-of-a-kind heat.
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TASTE THE TRADITION
A dinner at St. Elmo Steak House traditionally begins with our famous St. Elmo Shrimp Cocktail – served since 1902.