Pimento Grilled Cheese for Masters Parties and game day watch parties

Spicy Pimento Grilled Cheese


Spicy Pimento Grilled Cheese

A Southern classic and a Masters Tournament favorite, the Spicy Pimento Grilled Cheese is the perfect bite for a Masters Viewing Party. Creamy pimento cheese made with St. Elmo Prepared Horseradish adds a signature kick, melted between buttery toasted bread.

Author
St. Elmo Steak House
Category

Party Food

Cuisine
American

Ingredients

  • Spicy Pimento Cheese
  • 2 slices white bread of choice
  • Butter

Directions

  1. Preheat & Prep: Preheat a skillet over low heat. Spread softened butter on one side of each slice of bread (these will be the outside of the sandwich).
  2. Build & Cook: Place one slice of bread butter-side down in the skillet. Spread a generous layer of spicy pimento cheese on the bread, then top with the second slice butter-side up. Cook low and slow for 2ā€“3 minutes, until golden brown.
  3. Flip & Serve: Flip the sandwich and cook another 2ā€“3 minutes until the second side is golden and the cheese is melted. Remove from the skillet, let rest for 1 minute, then cut into triangles. For presentation, optionally wrap in Masters-style sandwich paper and secure with flag toothpicks.
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