Pimento Grilled Cheese for Masters Parties and game day watch parties

Spicy Pimento Grilled Cheese

Spicy Pimento Grilled Cheese

Spicy Pimento Grilled Cheese

St. Elmo Steak House

Cuisine

American

Category

Party Food

A Southern classic and a Masters Tournament favorite, the Spicy Pimento Grilled Cheese is the perfect bite for a Masters Viewing Party. Creamy pimento cheese made with St. Elmo Prepared Horseradish adds a signature kick, melted between buttery toasted bread.

Ingredients

Directions

  1. Preheat & Prep: Preheat a skillet over low heat. Spread softened butter on one side of each slice of bread (these will be the outside of the sandwich).

  2. Build & Cook: Place one slice of bread butter-side down in the skillet. Spread a generous layer of spicy pimento cheese on the bread, then top with the second slice butter-side up. Cook low and slow for 2–3 minutes, until golden brown.

  3. Flip & Serve: Flip the sandwich and cook another 2–3 minutes until the second side is golden and the cheese is melted. Remove from the skillet, let rest for 1 minute, then cut into triangles. For presentation, optionally wrap in Masters-style sandwich paper and secure with flag toothpicks.

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