Make this Oven Roasted Salmon Bites recipe using St. Elmo Steak House blackened seasoning and remoulade sauce.
INGREDIENTS
Salmon Filets
Olive oil
St. Elmo Blackened Seasoning
St. Elmo Remoulade for dipping
INSTRUCTIONS
1. Preheat a broiler to high
2. Slice fresh salmon into 1-inch cubes
3. Drizzle with olive oil and season generously with St. Elmo Blackened Seasoning
4. Broil for 4 - 5 minutes
5. Serve with St. Elmo Remoulade